Spring Workshop- Wednesday 2nd April 7pm-8:30pm

Learn how to decorate Spring floral cupcakes instructed by Baked Blooms owner Sarah Thongnopneua

In this 1.5 hour class you will learn how to pipe 4 varieties of Spring flowers. A daffodil, a peony, tulips and a rose. 

You will get to take home 4 cupcakes that have been hand decorated by you!

All class supplies provided with the option to purchase piping tip kit after the class 

This workshop is intended for beginners as a fun activity not for professional bakers to further skills

Please note:

Masks are not required but strongly advised

Tickets are non refundable but can be transferred